Simple Apple Cake
Drygast, 2024-09-23
Quick and easy apple pie/cake that generates minimal washing up.
A quick and easy apple cake that can be mixed together in the same saucepan in which the butter is melted.
It is a cake that is more like a sponge cake with apple, which is nice to have together with some coffee and custard.
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Ingredients
CakeBatter
Directions
Cake
- Start the oven at 200°C.
- Peel and slice the apples. Place them in a spring form (approx. 25 cm diameter or similar). Cover with sugar and cinnamon and stir a bit.
- Melt the butter in a saucepan. Mix in the sugar and stir.
- Mix in the rest of the ingredients and mix everything into a smooth batter.
- Pour the batter over the apples - distribute evenly.
- Bake at the bottom of the oven for 30-35 minutes.
- Let cool and dust with some icing sugar.
- Serve with e.g. custard.
Nutrition Facts*
| Total | Serving | 100 g | |
|---|---|---|---|
| Energy | 2982.53 kcal | 372.82 kcal | 202 kcal |
| Carbohydrates | 417.11 g | 52.14 g | 28.25 g |
| Fat | 128.01 g | 16 g | 8.67 g |
| Protein | 43.7 g | 5.46 g | 2.96 g |
| Sugar | 239.34 g | 29.92 g | 16.21 g |
| Salt | 3.54 g | 0.44 g | 0.24 g |
* The nutritional information provided is approximated and calculated using the ingredients available in the database. Info will vary based on cooking methods and brands of ingredients used.I am not a certified nutritionist. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have.
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Drygast
Foodie, amateur cook, software developer, dog owner and generic old guy.
